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500grs - AB Certified. Ingredients : couscous, "German wheat" flour, quinoa flour (20%). German wheat is the ancestor of common wheat. �German wheat� has been known since 9000 years BC. It was the staple food of the Gallic.
German wheat contains a "good" gluten, much easier to digest than "normal" gluten. The small German wheat is particularly very rich in magnesium, phosphorus and calcium (100g is equivalent to 2 glasses of milk), and contains the 8 essential acids amino. Card-index technical: Energy value 1580 KJ, Heating value 375 Kcal. Composition: Lipids 2.88%, Protids 11.80%, Carbohydrates 74.94%, Fibres 7,65%, Vitamin B1 0.37 Mg, Vitamin B5 0.80 Mg, Vitamin PP 5.20 Mg, Phosphorus 4,200 Mg, Potassium 3,960 Mg, Magnesium 1,320mg, Calcium 220 Mg, Sodium 110 Mg, Zinc 34 Mg, Iron 26 Mg. German wheat is thus an excellent food for sports. Its strong magnesium rate help reduce stress. |
